The Critical Importance of Time Restricted Feeding in Weight Loss

There have been two main changes in dietary habits from the 1970s (before the obesity epidemic) until today. First, there was the change is what we were recommended to eat. Prior to 1970, there was no official government sanctioned dietary advice. You ate what your mother told you to eat. With the publication of the […]

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We’re in a new age of obesity. How did it happen?

Hypotheses abound concerning the origins of the global obesity epidemic. Genetic predisposition, maternal obesity, excessive maternal weight gain, diabetes, tobacco use during pregnancy, and prenatal exposure to obesogens or endocrine disruptors have all been implicated. An international survey of more than 300 policymakers reported that more than 90% believed personal motivation was a strong or very […]

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Alternate-day fasting in nonobese subjects: effects on body weight, body composition, and energy metabolism

Prolonged dietary restriction increases the life span in rodents. Some evidence suggests that alternate-day fasting may also prolong the life span. Our goal was to determine whether alternate-day fasting is a feasible method of dietary restriction in nonobese humans and whether it improves known biomarkers of longevity. Nonobese subjects (8 men and 8 women) fasted […]

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Effects of Intermittent Fasting on Health Markers in Those with Type 2 Diabetes: A Pilot Study

The aim of the study is t determine the short-term biochemical effects and clinical tolerability of intermittent fasting (IF) in adults with type 2 diabetes mellitus (T2DM). We describe a three-phase observational study (baseline 2 wk, intervention 2 wk, follow-up 2 wk) designed to determine the clinical, biochemical, and tolerability of IF in community-dwelling volunteer […]

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What Is Intermittent Fasting And Is It Actually Good For You?

TIME Magazine just published an in-depth article on Intermittent Fasting! A few highlights: – Good evidence that intermittent fasting is producing weight-loss benefits, can reduce inflammation, reduce blood pressure and resting heart rate, and have beneficial effects on the cardiovascular system. – Studies comparing IF to traditional calorie-cutting diets have found that people lose more […]

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Autophagy & Intermittent Fasting: Activate Garbage Recycling and Cellular Remodeling

Dr. Berg talks about the amazing health benefits of autophagy using intermittent fasting. Autophagy is the condition whereby the cells start to recycle damaged and garbage parts (defects) into basic elements thereby allowing the cells to remodel itself. The free fatty acids and free amino acids can then start to rejuvenate the skin, muscles, brain, […]

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Dr. Berg Interviews Dr. Jason Fung on Intermittent Fasting & Losing Weight

Dr. Eric Berg interviews Dr. Jason Fung on intermittent fasting, obesity, diabetes and insulin. Dr. Fung discusses calories and how its not about the calories, it’s about the hormones, specifically insulin. Insulin makes you fat. Diets that lower calories fail repeatedly. The cause of obesity is too much insulin. Lowering your carbs and intermittent fasting. […]

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Dietary Restriction and Fasting Increase Lifespan

AMPK and DR maintain mitochondrial network homeostasis with age Mitochondrial fusion and fission are required for DR- and AMPK-mediated longevity Preserving mitochondrial homeostasis increases lifespan via fatty acid oxidation These longevity pathways require coordination between mitochondria and peroxisomes   Mitochondrial network remodeling between fused and fragmented states facilitates mitophagy, interaction with other organelles, and metabolic […]

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Food and Heart Health Documentary – What are you Eating?

Interesting Irish documentary around the foods we eat and how they contribute to Heart Attack risk. LCHF advocates Dr. Aseem Malhotra and Prof Sherif Sultan are in great form. Lots of mixed messages throughout though – the fat situation generally well presented, but fat-phobia lurks and pops up regularly. Processed foods, refined carbs and sugar […]

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